UPDATE: The Big E, one of New England’s most anticipated state fairs, is set to kick off on September 12, 2025, and food enthusiasts are in for a treat! This year, the fair promises an array of unique and outrageous food options that are sure to draw crowds to West Springfield, Massachusetts.
What makes The Big E a must-visit? It combines the thrill of carnival rides with the indulgence of fair food, creating a delightful escape from everyday life. Picture yourself savoring deep-fried delicacies, sipping bizarre beverages, and sharing unforgettable moments with friends and family—all while surrounded by the vibrant atmosphere of the fair.
Here’s what to expect at this year’s fair:
1. **MooNugs** from Moolicious: These innovative treats are actually maple ice cream bites mixed with bacon, coated in white chocolate, and rolled in frosted corn flakes. They’re served with a choice of dipping sauces, including chocolate and caramel, making them an Instagrammable delight!
2. **Whiskey Bread Pudding** from Steaming Tender: A Western Massachusetts favorite, this decadent bread pudding will be available at The Big E for the first time. Known for its luscious caramelized sauce, it’s a must-try for dessert lovers.
3. **Deep Fried Chile Relleno** from Macho Taco: This bold creation features a deep-fried poblano pepper stuffed with beef and topped with cheese and sauce. It’s a spicy, savory treat that will satisfy your cravings.
4. **Lobster Nachos** from New England Craft Beer Pub: Experience the ultimate indulgence with deep-fried kettle chips piled high with cheddar cheese and buttered lobster. This dish is sure to elevate your fair dining experience.
5. **The Blushing Dragon Cocktail** from The Smoking Dragon: For those seeking a visual spectacle, this cocktail features dramatic smoke effects from dry ice. It’s not only eye-catching but a refreshing drink to enjoy while exploring the fairgrounds.
6. **Strawberry Dubai Cup** from Crave Café: This new trend features a parfait-style dessert with strawberries, pistachio cream, and chocolate, all served in a unique cup. It’s a deliciously creative option that will delight those with a sweet tooth.
7. **Pickle Sundae** from Amy’s Sweet Treats: The pickle craze continues, and this quirky dessert combines ice cream with pickles. It’s a bold choice for adventurous eaters!
8. **Broccoli Tempura** from Broccoli Bar: This veggie dish is a standout, offering a crispy and delicious way to enjoy your greens—perfect for those looking to balance out the indulgent options.
9. **Super-sized Hot Dogs**: Two vendors are introducing massive hot dogs that promise to make a statement at the fair. They’re not just big; they’re packed with flavor and creativity.
10. **Hard-To-Get Beer** from The Austrian Hideaway: Beer enthusiasts will rejoice as this vendor features Vermont’s famous Heady Topper Double IPA, which is notoriously hard to find. It’s a rare opportunity to taste this celebrated brew.
With 17 days of festivities beginning on September 12, The Big E is poised to draw record crowds eager to experience its unique culinary offerings. The fair serves as a playground for creativity, where vendors push boundaries to entice hungry fairgoers.
Don’t miss out! Mark your calendars and prepare your taste buds for a whirlwind of flavors and fun at The Big E. As the excitement builds, be sure to share your favorites on social media and join the conversation surrounding this beloved event.
Stay tuned for more updates as The Big E approaches, and get ready to indulge in all the deliciousness it has to offer!
